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- Allergy policy
Allergy policy
Food allergy policy
- To ensure that our guests can enjoy their meals with peace of mind, please check the facility's food allergy policy in advance.
| About providing meals for food allergies ① | If a request is made for meals to accommodate food allergies, we will only provide a "low allergen menu" that excludes "items other than wheat and buckwheat" from the eight specified ingredients and the 20 items that are equivalent to specified ingredients. As a general rule, we will not make any other accommodations. This facility cannot accommodate requests to remove wheat and buckwheat from its menu. We appreciate your understanding in advance. |
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| About specific raw materials | ※8 specific raw materials・ ・ ・Manufacturer required to display egg,milk,wheat,Soba noodles,peanut,Shrimp,Crab,Walnut ※20 items based on specified raw materials・ ・ ・Recommended to be displayed by the manufacturer Abalone, squid, salmon roe, salmon, mackerel, beef, pork, chicken Orange, apple, banana, kiwi fruit, peach Soybeans, sesame, cashew nuts, yams, macadamia nuts gelatin almond |
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| About providing meals for food allergies ② | Because this facility uses a variety of ingredients in the same kitchen, we do not use dedicated cooking utensils for each ingredient.For this reason, it is not possible to reliably prevent trace amounts of ingredients that are not used as raw materials from being mixed in. We ask that you understand the circumstances of this facility and acknowledge in advance that there may be trace amounts of ingredients that are not used as ingredients in the dishes we serve. |
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| Regarding reservations for allergies | Reservations will be accepted up to 5 days before the date of your stay. |
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| About foods you don't like | We do not accept requests for ingredients that you are not good at.We only cater to allergies. Thank you for your understanding. |
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| Vegan and vegetarian options | This facility does not cater to vegans or vegetarians. |
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